
Aitana has just announced two concerts at the Riyadh Air Metropolitano stadium on July 30 and 31, 2025, after Real Madrid called off their planned performances at the Santiago Bernabeu due to neighborhood protests. Meanwhile, away from the stadiums and closer to the tables, we also know that her Madrid gastronomic agenda includes stops that many already note as “her favorite restaurants”, although she has never made such a statement.
Visits to Malacatín, Charrúa and a promo.
One of them is Malacatín (Calle de la Ruda, 5), a historic restaurant on Ruda Street where the cocido madrileño reaches the category of liturgy. There, in May 2024, Aitana and Sebastián Yatra were seen sharing a table. With more than a century of history, four family generations and an award for Best Cocido Soup, Malacatín did not need much publicity, but a couple of photos were enough to reconfirm it as an obligatory temple.
Another venue is Charrúa (Calle del Conde de Xiquena, 4), in the Justicia neighborhood. A Uruguayan steakhouse specializing in grilled meats where, according to Miguel Frigenti in the program ‘En todas las salsas’, Aitana and Miguel Bernabé were seen in December 2024. Charrúa has been earning a solid reputation among Madrid’s serious carnivores for years, although a discreet two-star date always helps to reinforce the mystique.
And then there’s the fast food terrain: McDonald’s. The artist launched her own “Menú Aitana” in collaboration with the chain, a combination of burger, fries and drink that, in the absence of explicit confirmations, can also be considered part of her sentimental gastronomic map.
Other restaurants desired by celebrities
The criteria when choosing a restaurant is as capricious as any other instinct that governs our lives. There are those who trust the latest Cocituber video, those who see the Tagliatella as the pinnacle of gastronomy, those who get carried away by fashionable openings and those who simply follow the social perfume of celebrities. And this is where Aitana Ocaña comes in, for whom all it takes is one dinner to turn a restaurant into an object of collective desire. In this article we compile some of the options previously chosen by celebrities like Rosalía.