Much more than calamari sandwiches and stews. Madrid is a city of bars, restaurants, cafes and gastronomic markets.
Argentine restaurants in Madrid are beginning to be a reliable representation of the gastronomy of the vast South American country. The increase of citizens from this country -between 2020 and 2021, the migratory flow o...
Basque restaurants in Madrid share the keys of northern gastronomy: forcefulness, respect for local products and the revision of tradition. In the latter, the Basques are experts and their cuisine has been internationa...
It is difficult to summarize the flavors of countries like Senegal, Ghana, Ethiopia or Morocco in a selection of African restaurants in Madrid is difficult, but the neighboring continent has worthy representatives in th...
The best waffles in Madrid as a consolation while we dream of escaping to Belgium to try the most authentic ones. The waffle is not a complicated dessert, like so many of the wonders of the if you want to make the d...
Shopping in the cheese stores of Madrid is at least an experience for taste and smell. Delving into this dairy product is just as fashionable as drinking or discover the nuances of the . It was time to recognize the...
There is a recurring theme in the Twitter universe, which is the comparison between one photo and another accompanied by a text that compares them with sarcasm and sarcasm. Example: the object of the comparison is any v...
Malasaña is the mecca for any young alternative newcomer to Madrid. The capital's bohemian neighborhood par excellence is now completely dedicated to leisure, but its origins are key to the city's history. The heroin...
Eating well and at a reasonable price is becoming increasingly complicated in the capital, so the list of restaurants where you can eat for less than 25 € becomes necessary to say the least. Madrid is in fashion in the...
The gala in which is becoming more and more mediatized and the level among Madrid's restaurants is growing with it the award winners. But many of these chefs, sometimes because they are multifaceted and sometimes beca...
With food delivery restaurants on the rise, the maxim has been rephrased: if the customer doesn't go to the restaurant, the restaurant goes to the customer. Under this dogma, many of the most interesting cuisines of Mad...