Much more than calamari sandwiches and stews. Madrid is a city of bars, restaurants, cafes and gastronomic markets.
, that armored corner of millionaires and footballers that is in Pozuelo and seems to be designed by a contemporary Spanish Scott Fitzgerald, was going to become the new gastronomic epicenter of Madrid. Or so we all th...
In a weekend in which events such as coincide (with a complete program and all its concerts ), Madrid refuses to stay without celebrating its version of the Feria de Abril 2025. From Thursday May 8 to Sunday May 11, th...
The bluefin tuna of almadraba, captured by means of a thousand-year-old technique that goes back to the Phoenicians, becomes the protagonist of the I Madrileña Route of the Red Tuna of Almadraba. This initiative, prom...
It is easy to agree that among the best gastronomic traditions in Spain is to accompany your drink with a free tapa. It is true that it does not always happen, nor everywhere the quantities and qualities are the same....
The subtle art of having a few beers and leaving with a meal has its temple of the improbable in Paseo de Santa María de la Cabeza, at number 53. There, in the heart of , survives a run by Chinese people where the ham...
Coffee has become a symbol of the capital: there are more and more places that serve it with mastery. Coffee partiesare emerging from this trend : meetings that are revolutionizing the way of living the "coffee moment...
The word manduca comes from the Latin manducāre, which means "to chew". Some people today use the term colloquially or seriously to refer to food. And rarely does that concept of eating - in the most functional sense of...
The feast of inaugurates the season of long weekends and holidays in the Community of Madrid. The region celebrates on this day with a historical reenactment of the battle against the French that gives rise to the holi...
Jesús Soriano Coto -better known as Soy Camarero in social networks- has reignited a recurring debate in Madrid: the price of breakfast. He has done so with a tweet in which he shares the review of an indignant customer...
Easter 2025 is already underway and with it its processions and other traditions. In Madrid, the including gastronomic options. In this sense, , either in a bakery or restaurant, is a highly recommended experience. But...