Much more than calamari sandwiches and stews. Madrid is a city of bars, restaurants, cafes and gastronomic markets.
Yes, great new creations bring a lot of prestige, but few things are as comforting as a classic, freshly made mixed sandwich. We may also be in one of the few preparations that even the average Spaniard would choose to...
The Michelin Guide can be perceived in the same way that someone who is not a soccer fan might perceive the Michelin Guide . The star gala would be a final (Champions League or European Championship) and the restaurants...
The month of In-Pulso can hardly be bettered: first, Alejandro García de la Fuente won the award that consolidated his position as and just yesterday, they were mentioned in the Repsol Guide as a result of a recommenda...
An ice cream festival might seem like a fantasy out of a child's imagination, but the Gelato Festival is not only a reality, it also produces an annual ranking of the best artisan ice creams in the world on the list . T...
Modernity (or part of it) has a role-playing component: you don't need to know music to give concerts and you don't need to be a cook to open a restaurant. International soccer journalist Julio Maldonado (better known a...
Horchata returns to Madrid every summer as a preamble to the pilgrimage of Madrilenians to the Valencian coast. There are horchaterias in Madrid of all kinds: those that have been preparing the tigernut drink in an arti...
The saying goes that if it walks like a duck, smells like a duck and quacks, it must be a duck. Let's transfer the expression to the case at hand: if it's called Madrí, is defined as the soul of Madrid and has a chulap...
All Those Food Market is the new gastronomic market that arrives in Madrid after establishing itself in Barcelona as one of the longest running in the city. They usually hold a new edition every season in which artisans...
It seems like something from another century (and it really is), but there are still people who remember it for the simple reason that they lived it: was a town independent from Madrid. It was called Chamartín de la Ro...
In No va a quedar nada a nada de todo esto, the exhibition of on the city's missing signage, you could see some signs of those first Chinese food restaurants that came to the city. Exoticism turned into its own cultura...