The presence of supermarkets in places where they were previously unimaginable ) is changing the configuration of the city. The Madrid Metro already has its first supermarket. Carrefour has opened a Carrefour City in Pl...
As every year, with the arrival of spring, La Radio Encendida, the music marathon organized by La Casa Encendida and Radio 3, returns. The date is Sunday, March 23, and promises a day of eleven uninterrupted hours of fr...
Starting this month, the Museo Nacional Thyssen-Bornemisza proposes a journey through time and art with its new temporary exhibition dedicated to Marcel Proust, one of the most influential writers of the 20th century. ...
Modern cities, by mistake or configuration, are created in the image and likeness of other large cities. Madrid has and one of them is the , a neoclassical jewel inspired by the Fontana di Trevi in Rome that, until now...
From March 13 to 16, the V Ruta de la Tapa de Prospe will once again turn the Prosperidad neighborhood into an obligatory stop for foodies. Fourteen establishments will join this gastronomic festival organized by Cervez...
Color is not what it seems. It is not just a matter of pigments and brushes, but a physical, luminous and elusive phenomenon. That is why the Juan March Foundation (Castelló, 77, Madrid) is dedicating an to it with a...
Tabacalera had been put on pause, but not forgotten. After a time of rehabilitation, the Council of Ministers has given the final go-ahead for this historic building in Lavapiés to be reborn as the Tabacalera Center fo...
The Macarfi gastronomic platform has celebrated its tenth gala, consolidating its position as a benchmark in the sector. What began as a local project of Manuel Carreras Fisas (MaCarFi) in Barcelona, today covers eight...
In Madrid there is a hórreo. And, thinking about it, it makes all the sense in the world. Because if there is a Galician architect with work in the capital, that is Antonio Palacios. Because the streets also speak, and...
If we translate Italian logic to Spanish gastronomy, paella a domicilio should be our equivalent of risotto to go. But, in practice, it is more like ordering : a cardboard box hides an iconic dish that is best enjoyed w...