Much more than calamari sandwiches and stews. Madrid is a city of bars, restaurants, cafes and gastronomic markets.
The nouvelle cuisine laid the foundations of 20th century gastronomy and ended up extolling French cuisine as an international aspiration (until Ferran Adrià arrived). Now, perhaps, it can be said that it is more dilute...
gyozas, dim sum or dumpling? Pasties they have many names and are a typical dish also in Japan and Korea. Originally they were made for Chinese spring festivals and were made for family gatherings, but they are so...
With the growth of tourism in Southeast Asian countries, their cuisines have become more widely known globally and Vietnamese restaurants have made a niche for themselves in Madrid. Pho soup, spring rolls and bun cha g...
It is difficult to delimit what is a sandwich, a snack, a sandwich. If we go by the RAE, bocata is a more colloquial and shortened form of sandwich, and sandwich is just sliced bread, would we define as such the ones fr...
Vegan restaurants in Madrid have gone beyond the time when they were strictly related to places where vegans could be found . Now they adopt all kinds of formats and gastronomies, from the traditional tavern to the Peru...
The gastronomy of the largest country in South Asia is almost as vast as its size. The Indian restaurants in Madrid are a small approach to its culinary richness that roughly could be differentiated between the north, w...
The number of bars and restaurants serving craft beer in Madrid continues to multiply. It is a process similar to the one that has been experienced with the and the the way of consuming something as common as beer is...
Until recently with vegetarian restaurants something similar to what happens when you rate a Spanish movie ("for a Spanish movie it's not bad") and judge the quality of the dish with condescension. The truth is that of...
In Madrid's Moratalaz neighborhood you can find a small bar (one of those that have been around forever) that is proud to say that it offers the cheapest patatas bravas in the whole city. is something increasingly unus...
It appears that what the can contribute to global cuisine is endless, proof of which is the number of Thai restaurants that have sprung up in the last decade in Madrid. Movies may have influenced this new taste for...