Much more than calamari sandwiches and stews. Madrid is a city of bars, restaurants, cafes and gastronomic markets.
In a short walk it is easy to find a few Mexican restaurants in Madrid. There is no denying, this, like many other cities, has succumbed to the charm of corn tortillas. It has become a necessity to eat a cochinita pibil...
What is too much and what is too little money? Well, it often depends on the quality of the product you are paying for. When it comes to restaurants if the figure is around or below 100 € we can say that they are cheap...
The Madrid Hippodrome will be transformed this weekend into Ireland's national holiday: St. Patrick's Day. For two days, Saturday 29 and Sunday 30 March, such an emblematic space as the Hippodrome, will be transformed...
There will be no more lemon cake at Embassy. No more scones. No more . At least temporarily. The historic Madrid bakery, founded in 1931, has closed all its stores without prior notice. The six remaining establishments...
Gia McKillen Olszowska and Florent Tortot are barely a quarter of a century old and are responsible for giving the Salamanca neighborhood a pastry shop with a French soul. They opened Galia (Calle del General Díaz Porli...
It is an increasingly frequent custom that the press release informing about the opening of a new restaurant includes two authorships: the one related to the chef and the one related to the interior design. At a time wh...
Contrary to the widespread belief that you need to be in late September (or be in Germany) to celebrate a fair in honor of beer, plans like this weekend. Getafe has its own beer festival. From March 27 to 30, the Plaza...
From 20 to 6, the Oter Group's restaurants are putting a feast of Mediterranean red shrimp on the table for their Gastronomic Days. And no small feast: 2,500 kilos of red shrimp, selected directly from the fish market...
In the same way that there are already places where you can go to see a movie and taste the dishes and drinks that appear on the screen, you can now try a menu inspired by some of the most emblematic works of art histor...
Is the palmera de chocolate a typical bun of Madrid? It is not clear, but there are three reasons to associate it with the region: The Association of Confectioners of Madrid (ASEMPAS) includes it as a typical pastry fro...